Eat Local: Pumpkin (Roosevelt)

Keep using everyone's favorite fall flavors of pumpkin and spice in the winter months. Curry pumpkin soup with orange-cranberry swirl, cranberry pumpkin scones with sugared pepitas, pumpkin cake roll with cream cheese filling and chocolate swirled pumpkin bars.

Andrea Bolger

Andrea Bolger has taught cooking classes to rave reviews at Roosevelt for over 5 years. She loves to share her long-time passion for cooking delectable food. She holds a BS in Home Economics from the University of Minnesota. Andrea has taught a wide array of cooking classes for adults in Minneapolis and young people (during her 10 years as a home economics teacher). Inspired by her travels and years of cooking experiences -- from campfires in the Boundary Waters to the Mondavi Vineyard in Napa Valley -- her specialties include ethnic cuisine (Moroccan, Tunisian, French and Italian), baking, healthy family style, seasonal cooking, and planning distinctive fare for celebrations (her Annual Holiday Tea Party), and special events. 
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  Andrea Bolger


Roosevelt High School : Room 225-Cooking
Tuesday, Jan 29
6:00 - 9:00 PM

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$ 40.00
$25 + $15 material fee