Skip to content

Dehydrating for Foragers, Gardeners & Mushroom Hunters (Southwest)


Adult Enrichment / Cooking -
Adult Enrichment Winter 2023

Hand-in-hand with finding and identifying or growing your food is preserving the harvest. Tim from Ironwood Foraging shares the most commonly dehydrated foods, how he use them and the benefits and opportunities provided by dehydrating. Tim will show a variety of dehydrated ingredients and bring some simple foods made from dried goods.  Class meets at Bremer Bank Community Room - 4278 Sheridan Ave. S., Minneapolis, MN 55410.

If class is full, please enroll for the waitlist. We will contact you if a space becomes available.

 January 2023 
SuMTuWThFSa
 
 
 
 
 
 
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
 
 
 
 
 March 2023 
SuMTuWThFSa
 
 
 
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
 
 
 
 
 
 
 
 
Instructor

Tim Clemens


Tim Clemens founded Ironwood Foraging Co. in 2017 to offer hands-on foraging workshops to the Minneapolis/St. Paul metro area. Tim is the Past President of the Minnesota Mycological Society, a Minnesota Master Naturalist, and a Certified Wild Mushroom Expert. Tim holds a Bachelor of Arts in Anthropology from the University of Minnesota and a Certificate in Environmental Education from Cornell University. Tim believes foraging will create the new nature ethic necessary to save our world.

AE-56141-W23-SWT-1

  Tim Clemens


Bremer Bank Community Space
Tuesday, Jan 31
5:30 - 7:00 PM

Su
M
Tu
W
Th
F
Sa

Min Age   16 yr.

Price: $ 45 00
AE-56141-W23-SWT-2

  Tim Clemens


Bremer Bank Community Space
Tuesday, Mar 7
5:30 - 7:00 PM

Su
M
Tu
W
Th
F
Sa

Min Age   16 yr.

Price: $ 45 00